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Pineapple Coconut Mockarita

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A refreshing non-alcoholic drink that combines sweet pineapple, creamy coconut, and zesty lime for a taste of tropical paradise.

Ingredients

Scale
  • 1/2 cup pineapple juice
  • 1 oz canned full-fat coconut milk
  • 1/4 cup coconut water
  • 1 lime (juiced)
  • 1 pinch sea salt
  • Ice (for shaking and serving)
  • 2 tablespoons shredded coconut (toasted)
  • Honey or corn syrup (for rim adhesive)
  • Lime wheel, pineapple wedge, or pineapple frond (for garnish)

Instructions

  1. Prepare your glass: Rim it with honey or corn syrup and roll the edge in toasted coconut.
  2. Gather your ingredients: Set the pineapple juice, coconut milk, coconut water, lime juice, sea salt, and ice within arm’s reach.
  3. Mixing it up: In a cocktail shaker, combine the pineapple juice, coconut milk, coconut water, lime juice, and sea salt.
  4. Add ice: Fill the shaker with ice for a chilled drink.
  5. Shake it up: Secure the lid and shake vigorously for about 15-20 seconds.
  6. Strain and serve: Pour the mixture into the prepared glass, avoiding disturbing the toasted coconut rim.
  7. Garnish: Add a lime wheel or a pineapple wedge on the rim for decoration.
  8. Enjoy: Sip slowly and savor the flavors!

Notes

Feel free to experiment with different fruits or herbs for various flavor profiles. Consider blending for a frozen version during hot days.

Nutrition

Keywords: mockarita, non-alcoholic drink, tropical drink, pineapple, coconut

Find it online: https://platefulkitchen.com/summer-ready-pineapple-coconut-mockarita/