Protein Maple Walnut Cookies
Deliciously nutritious cookies packed with protein, made with wholesome ingredients, and infused with the comforting taste of maple and walnuts.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 12 cookies 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup oat flour or almond flour
- 1 scoop vanilla or unflavored protein powder
- 1/2 cup Greek yogurt or dairy-free yogurt
- 1 egg or flaxseed meal mixed with water
- 1/4 cup maple syrup
- 1 teaspoon seasonal spices (cinnamon, nutmeg, ginger)
- 1/2 cup chopped walnuts or other mix-ins
Instructions
- Preheat your oven to 350°F (175°C).
- Mix the dry ingredients in a large bowl.
- Blend the wet ingredients in a separate bowl until creamy.
- Combine the wet ingredients into the dry ingredients without over-mixing.
- Add your mix-ins and fold gently.
- Scoop the dough onto a lined baking sheet, spacing cookies 2 inches apart.
- Bake for 10-12 minutes until edges are golden and centers look set.
- Cool on the baking sheet for 5 minutes before transferring to a wire rack.
Notes
Store cookies in an airtight container at room temperature for up to a week. Can also be frozen for longer storage.
Nutrition
- Serving Size: 1 cookie
- Calories: 90
- Sugar: 3g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 25mg
Keywords: cookies, protein, healthy baking, maple, walnut