Protein Maple Oatmeal Cookies
Delicious and nutritious cookies packed with protein, perfect for any time of the day.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup oat flour or almond flour
- 1 scoop protein powder
- 1/2 cup Greek yogurt
- 1 large egg
- 1/3 cup maple syrup
- Pinch of salt
- 1 teaspoon seasonal spices (e.g., cinnamon, nutmeg)
- 1/2 cup flavor-specific mix-ins (e.g., chocolate chips, dried fruits)
Instructions
- Preheat your oven to 350°F (175°C).
- Mix the dry ingredients in a large bowl: oat flour, protein powder, and salt.
- Add spices to the dry mixture.
- In another bowl, combine the wet ingredients: Greek yogurt, egg, and maple syrup.
- Combine the wet and dry mixtures until just combined.
- Fold in your mix-ins gently.
- Scoop the dough onto a lined baking sheet, spacing them about 2 inches apart.
- Bake for 10-12 minutes until golden around the edges.
- Cool on the baking sheet before moving to a wire rack.
Notes
These cookies freeze beautifully. Allow them to cool completely before storing them in an airtight container.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 6g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 40mg
Keywords: protein cookies, oatmeal cookies, healthy snacks, meal prep, vegan option