Protein-Packed Costco Butter Croissants
A wholesome twist on classic buttery croissants, packed with protein for a satisfying treat.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- Frozen Butter Croissants (Costco)
- 1 cup Greek Yogurt or Cottage Cheese
- 1 scoop Protein Powder
- Light Flour Alternative (almond flour or oat flour)
- Reduced-Fat Dairy (skim milk or reduced-fat cheese)
- Flavor-Specific Ingredients (vanilla extract, garlic powder, or herbs)
Instructions
- Preheat the oven to 375°F (190°C).
- Combine Greek yogurt (or cottage cheese) with protein powder in a bowl.
- Slice each croissant down the middle to create a pocket.
- Spoon the protein mixture into each croissant.
- Sprinkle with light flour and seasonings.
- Bake for 15-20 minutes until golden brown.
- Cool for a few minutes, then serve warm.
Notes
For added flavor, consider mixing in chopped herbs or a touch of honey for sweetness.
Nutrition
- Serving Size: 1 croissant
- Calories: 200
- Sugar: 5g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 15mg
Keywords: croissants, protein, breakfast, healthy, baking
Find it online: https://platefulkitchen.com/protein-costco-butter-croissants/