Print

Peanut Butter Chocolate Coffee Smoothie

Print Recipe

A delicious, energizing smoothie that combines the rich flavors of peanut butter, chocolate, and coffee, perfect for starting your day or a tasty afternoon pick-me-up.

Ingredients

Scale
  • ⅓ cup strong, cold brewed coffee
  • ¼ cup unsweetened vanilla almond milk
  • 1 large frozen banana
  • 1 ½ tablespoons peanut butter
  • 1 tablespoon cocoa powder
  • ¼ cup vanilla yogurt
  • 2–3 teaspoons of maple syrup
  • 1–2 handfuls of ice

Instructions

  1. Brew your coffee, allowing it to cool down if not using cold brew.
  2. Add the cold brewed coffee to a blender.
  3. Pour in the almond milk for creaminess.
  4. Toss in the frozen banana for sweetness and texture.
  5. Spoon in the peanut butter for a rich, nutty flavor.
  6. Add cocoa powder for chocolatey goodness.
  7. Introduce vanilla yogurt to add a creamy tang.
  8. Drizzle in maple syrup and blend until smooth.
  9. Check the consistency and adjust with more milk or ice as needed.
  10. Blend until all ingredients are well combined and smooth.

Notes

Serve immediately with a dollop of whipped cream or sprinkle of cocoa powder on top for a fancy touch.

Nutrition

Keywords: smoothie, peanut butter, chocolate, coffee, breakfast

Find it online: https://platefulkitchen.com/peanut-butter-chocolate-coffee-smoothie-2/