4th of July Chocolate-Covered Strawberries
Delightful chocolate-covered strawberries perfect for 4th of July celebrations, dipped in white chocolate and adorned with festive sprinkles.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 strawberries 1x
- Category: Dessert
- Method: Dipping
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 24 strawberries
- 1 cup white candy melts or white chocolate melting wafers
- 1/2 cup red, white, and blue nonpareil sprinkles
Instructions
- Prep your strawberries by washing them gently and patting them dry.
- Melt the chocolate in a microwave-safe bowl or double boiler until smooth.
- Dip each strawberry into the melted chocolate and allow excess to drip off.
- Add sprinkles while the chocolate is still wet.
- Chill the dipped strawberries in the fridge for about 30 minutes until the chocolate is set.
Notes
Best enjoyed within a day; store in the refrigerator for freshness.
Nutrition
- Serving Size: 1 strawberry
- Calories: 80
- Sugar: 10g
- Sodium: 5mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: chocolate-covered strawberries, 4th of July dessert, festive treats