Wholesome Apple Oatmeal Cookies
Delightful cookies that combine the heartiness of oats with sweet, comforting apples, perfect for snacks or dessert.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups rolled oats
- 1 cup all-purpose flour
- 1 apple, finely diced
- 1 egg
- 1/2 cup brown sugar
- 1/2 cup butter, softened
- 1 tsp cinnamon
Instructions
- Preheat the oven to 350°F (175°C).
- Prepare your baking sheets by lining them with parchment paper.
- Mix the rolled oats, all-purpose flour, and cinnamon in a medium bowl.
- Cream the softened butter and brown sugar together until light and fluffy.
- Add the egg and beat until combined.
- Incorporate the flour mixture into the butter and sugar, and gently fold in the diced apples.
- Scoop heaping mounds of dough onto the baking sheets, leaving space between each.
- Bake for 12-15 minutes until the edges are golden brown.
- Cool on baking sheets for a few minutes before transferring to a wire rack.
Notes
Store cookies in an airtight container at room temperature for up to a week. Can be frozen for longer storage.
Nutrition
- Serving Size: 1 cookie
- Calories: 76
- Sugar: 3g
- Sodium: 40mg
- Fat: 3.5g
- Saturated Fat: 2g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: cookies, apple, oatmeal, dessert, sweet treats, baking