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Protein Vanilla Chai Cookies

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Delicious and nourishing cookies that combine the warm flavors of chai with a healthy boost of protein.

Ingredients

Scale
  • 1 cup protein powder
  • 1 cup oat flour (or almond flour)
  • 1 tsp cinnamon
  • ½ tsp nutmeg
  • ½ tsp ginger
  • ¼ tsp cloves
  • A pinch of salt
  • 1 cup Greek yogurt
  • 1 egg (or egg substitute)
  • ¼ cup maple syrup or honey
  • 1/2 cup chopped nuts (optional)
  • ¼ cup dried fruits (optional)
  • ¼ cup chocolate chips (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Gather all the ingredients on your countertop.
  3. Mix the dry ingredients in a large bowl.
  4. Blend the wet ingredients in another bowl until smooth.
  5. Combine the dry ingredients with the wet mixture gently.
  6. Add your flavor-specific mix-ins and fold in gently.
  7. Scoop tablespoons of dough onto a lined baking sheet.
  8. Bake for 12-15 minutes, or until the edges are lightly golden.
  9. Cool on the baking sheet for 5 minutes before transferring to a wire rack.

Notes

These cookies can be frozen and are best served warm with a cup of chai or coffee.

Nutrition

Keywords: cookies, protein cookies, chai cookies, healthy dessert, baking

Find it online: https://platefulkitchen.com/min-high-protein-vanilla-chai-cookies-busy-lifestyles/