Protein Maple Glazed Cookies
Delightful Protein Maple Glazed Cookies that are both sweet and nutritious, perfect for a post-workout snack or guilt-free indulgence.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Protein Powder
- 1 cup Oat Flour or Almond Flour
- 1/2 cup Greek Yogurt
- 1 Egg (or flax egg)
- 1 teaspoon Seasonal Spices
- Flavor-Specific Mix-Ins (chocolate chips, nuts, dried fruits)
- 1/4 cup Natural Sweetener (Maple Syrup)
Instructions
- Preheat your oven to 350°F (175°C).
- Mix the dry ingredients in a large bowl.
- Whisk the wet ingredients in another bowl until smooth.
- Combine the wet and dry ingredients gently.
- Add your mix-ins to the cookie dough.
- Shape the cookies on a lined baking sheet.
- Bake for 10-12 minutes until edges are golden.
- Cool on a wire rack and glaze with a mixture of maple syrup and protein powder.
Notes
These cookies can also be made vegan by substituting the egg and yogurt with plant-based options.
Nutrition
- Serving Size: 1 cookie
- Calories: 160
- Sugar: 6g
- Sodium: 180mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 30mg
Keywords: cookies, protein snacks, healthy cookies, maple glaze, dessert