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Protein Apple Cinnamon Crumble Cookies

Delicious and nutritious cookies that combine the comforting flavors of apple and cinnamon with a protein boost, perfect for any snack time.

Ingredients

Scale
  • 1 cup Protein Powder (Vanilla or Cinnamon Flavored)
  • 1 cup Oat Flour or Almond Flour
  • 1 cup Greek Yogurt
  • 1 Egg (or a flaxseed/chia egg for vegan option)
  • 1 tsp Ground Cinnamon
  • 1/2 tsp Seasonal Spices (nutmeg, allspice, or cardamom)
  • 1/2 cup Flavor-Specific Mix-Ins (walnuts, pecans, dried fruit)
  • 1/4 cup Natural Sweetener (maple syrup or honey)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Mix the protein powder, oat flour (or almond flour), and seasonal spices together in a large bowl.
  3. Combine the Greek yogurt, egg, and natural sweetener in another bowl until smooth.
  4. Bring the wet mixture into the dry ingredients, stirring until just combined.
  5. Add your mix-ins and gently fold them in.
  6. Scoop the dough onto lined baking sheets, leaving space between cookies.
  7. Bake for 12-15 minutes until lightly golden.
  8. Cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

For extra richness, add 1/4 cup of natural peanut butter to the wet ingredients.

Nutrition

Keywords: cookies, protein cookies, apple cinnamon, healthy snacks, baking