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Sweet Cinnamon Swirl Pizza

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A delightful dessert that combines the flavors of cinnamon rolls and pizza, perfect for any occasion.

Ingredients

Scale
  • 2 cans refrigerated crescent roll dough (8 oz each)
  • 0.25 cup unsalted butter (melted)
  • 0.5 cup granulated sugar
  • 2 tbsp ground cinnamon
  • 0.5 cup powdered sugar
  • 1 tbsp milk
  • 0.25 tsp vanilla extract

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Open the two cans of crescent roll dough and lay it on a baking sheet lined with parchment paper.
  3. Combine the melted butter, granulated sugar, and cinnamon in a bowl.
  4. Spread the cinnamon mixture across the dough, leaving a small border around the edges.
  5. Roll the dough into a log, pinching the seams to seal.
  6. Slice the dough log into about 1-inch thick pinwheels.
  7. Bake for about 15-20 minutes, until golden brown.
  8. Mix together the powdered sugar, milk, and vanilla extract for the glaze.
  9. Drizzle the glaze over the warm cinnamon swirls after baking.

Notes

This dessert is best served warm with ice cream or whipped cream on top.

Nutrition

Keywords: cinnamon, dessert, sweet pizza, cinnamon rolls, easy dessert

Find it online: https://platefulkitchen.com/beginner-friendly-cinnamon-swirl-pizza-15-minutes/