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Delicious Apple Fudge

A creamy and sweet treat that captures the essence of autumn with delightful apple flavor.

Ingredients

Scale
  • 3 cups white chocolate chips
  • 1 can sweetened condensed milk
  • 1/2 cup apple butter
  • 1 tsp cinnamon
  • 1 tsp vanilla extract

Instructions

  1. Prepare Your Pan: Line an 8-inch square baking dish with parchment paper, leaving some overhang.
  2. Combine Ingredients Over Low Heat: In a medium saucepan, combine the white chocolate chips and sweetened condensed milk over low heat.
  3. Mix in the Flavors: Add apple butter, cinnamon, and vanilla extract, stirring until smooth.
  4. Spread the Mixture in Your Pan: Pour the mixture into the prepared baking dish and spread it evenly.
  5. Chill: Cover the pan and place it in the fridge for about 120-240 minutes, or until firm.
  6. Cut and Serve: Lift the fudge from the pan and cut into bite-sized squares.

Notes

Sprinkle extra cinnamon on top before serving for added flavor.

Nutrition

Keywords: apple fudge, dessert, fall treats, easy recipes