Apple Cinnamon Bread
A cozy and delicious homemade Apple Cinnamon Bread filled with warm flavors of cinnamon and fresh apples.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 75 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 2 apples, diced
- 2 eggs
- 1/2 cup vegetable oil
- 3/4 cup brown sugar
- 2 tsp cinnamon
- 2 tsp baking powder
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare your baking pan by greasing a standard loaf pan.
- Mix the dry ingredients in a bowl.
- Combine the wet ingredients in another bowl.
- Stir in the diced apples into the wet mixture.
- Combine wet and dry ingredients carefully.
- Pour the batter into your prepared loaf pan.
- Bake for 50–60 minutes.
- Cool your bread in the pan for about 10 minutes before transferring to a wire rack.
- Slice and relish!
Notes
Serve warm with butter or honey. Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: apple bread, cinnamon bread, homemade bread, baking recipes, fall recipes
Find it online: https://platefulkitchen.com/apple-cinnamon-bread/