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Zero Sugar Brownies with Greek Yogurt

Indulge in these delicious and healthy zero sugar brownies made with creamy Greek yogurt for a fudgy texture.

Ingredients

Scale
  • 1 cup Greek yogurt
  • 1/2 cup cocoa powder
  • 1/2 cup almond flour
  • 1/4 cup unsweetened applesauce
  • 1/4 cup sugar substitute (like Stevia or Erythritol)
  • 1 tsp vanilla extract
  • 1/2 tsp baking powder
  • 1/2 tsp salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Mix together the Greek yogurt, applesauce, and vanilla extract in a large bowl.
  3. Combine the cocoa powder, almond flour, sugar substitute, baking powder, and salt in another bowl.
  4. Mix the dry ingredients into the wet mixture gently.
  5. Pour the brownie batter into a greased or lined 8×8-inch baking pan.
  6. Bake for 25-30 minutes, checking for doneness with a toothpick.
  7. Cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing.

Notes

Feel free to add nuts, chocolate chips, or different extracts for flavor variations.

Nutrition

Keywords: brownies, sugar-free, healthy dessert, Greek yogurt, gluten-free