Print

Irresistibly Easy Low Calorie Chocolate Chip Cookies

Delightful low calorie chocolate chip cookies that satisfy your cravings without the guilt, made with healthier ingredients.

Ingredients

Scale
  • 1 cup almond flour
  • 1/4 cup unsweetened applesauce
  • 1/4 cup sugar-free chocolate chips
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 egg white

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Mix the almond flour, baking soda, and salt in a large bowl.
  3. Blend the applesauce, vanilla extract, and egg white in a separate bowl.
  4. Combine the wet mixture with the dry ingredients until just mixed.
  5. Add the sugar-free chocolate chips and fold gently.
  6. Scoop the dough onto a lined baking sheet, spaced two inches apart.
  7. Bake for 10-12 minutes until edges are lightly golden.
  8. Cool on the sheet for 5 minutes before transferring to a wire rack.
  9. Enjoy with a glass of milk or your favorite dairy-free alternative!

Notes

For a vegan option, replace egg white with ground flaxseed mixed with water.

Nutrition

Keywords: low calorie, chocolate chip cookies, healthy dessert, baking, guilt-free treats