Indulgent Cinnamon Sugar Biscuit Bites
Delight in these quick and simple Cinnamon Sugar Biscuit Bites, perfect for breakfast or dessert.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12-16 bites 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can Canned Refrigerated Biscuits
- 4 tablespoons Unsalted Butter
- 1/2 cup Granulated Sugar
- 2 teaspoons Ground Cinnamon
Instructions
- Preheat the oven to 350°F (175°C).
- Open your can of refrigerated biscuits and separate them. Cut each biscuit into quarters.
- Melt the butter in a microwave-safe bowl.
- Mix together the granulated sugar and ground cinnamon.
- Coat quartered biscuit pieces in melted butter and then toss them in the sugar-cinnamon mixture.
- Arrange the coated biscuit bites on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes, or until golden brown.
- Cool for a couple of minutes before serving.
Notes
Consider serving with a side of warm dipping sauce or extra cinnamon sugar on top.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 7g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: cinnamon sugar, biscuit bites, dessert, quick recipes, comfort food