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High-Protein Honey Garlic Shrimp

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A quick and satisfying high-protein dish featuring juicy shrimp in a sweet and savory honey garlic sauce.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 3 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Steamed rice or vegetables for serving

Instructions

  1. Prep the shrimp: If using frozen shrimp, let them thaw under cold running water in a colander. If using fresh shrimp, rinse under cool water and pat dry.
  2. Make the marinade: In a small bowl, whisk together the honey, soy sauce, and minced garlic.
  3. Marinate the shrimp: Place shrimp in a shallow dish, pour the marinade over, and let rest for about 15 minutes.
  4. Heat the pan: In a large skillet, heat olive oil over medium-high heat.
  5. Cook the shrimp: Add shrimp in a single layer and cook for about 2-3 minutes until pink.
  6. Add the marinade: Pour the remaining marinade into the pan and let simmer for 1-2 minutes until the sauce thickens.
  7. Season & serve: Season with salt and pepper to taste and serve over rice or veggies.

Notes

Pairs beautifully with jasmine rice, quinoa, or stir-fried veggies. For added variety, try adding a squeeze of citrus or red pepper flakes.

Nutrition

Keywords: shrimp, honey garlic, quick dinner, high protein, easy recipe

Find it online: https://platefulkitchen.com/high-protein-honey-garlic-shrimp/