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Healthy Snickers Bars

A guilt-free twist on the classic Snickers bar, featuring wholesome ingredients like dates, almond flour, and vegan dark chocolate.

Ingredients

Scale
  • 1 cup Medjool Dates, pitted
  • 1 cup Almond Flour
  • 1/2 cup Peanuts, chopped
  • 1 cup Vegan Dark Chocolate

Instructions

  1. Prepare your pan by lining an 8×8 inch square baking dish with parchment paper.
  2. Make the base by combining the pitted dates and almond flour in a food processor.
  3. Press down the mixture into the prepared baking dish to form the nougat base.
  4. Add the chopped peanuts evenly over the nougat base, pressing lightly.
  5. Melt the vegan dark chocolate in a microwave-safe bowl in short bursts.
  6. Pour the melted chocolate over the peanuts, smoothing it into an even layer.
  7. Chill in the fridge for about 1-2 hours until the chocolate is set.
  8. Slice and serve your Healthy Snickers Bars, enjoying each piece!

Notes

Store in an airtight container in the fridge for up to a week, or freeze wrapped in foil for longer storage.

Nutrition

Keywords: Healthy Snickers Bars, Vegan Dessert, Guilt-Free Treats, Homemade Candy, Nut-Based Snacks