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No-Bake Oreo Cheesecake Bites

A quick and easy dessert that combines creamy cheesecake filling with crunchy Oreo cookies, perfect for any occasion.

Ingredients

Scale
  • 8 oz. fat-free cream cheese
  • 1/2 cup non-fat vanilla Greek yogurt
  • 1 tsp. vanilla extract
  • 1/4 tsp. salt
  • 8 oz. tub low-fat Cool Whip
  • 24 Oreo Thins

Instructions

  1. Prep your ingredients by gathering all the necessary items.
  2. Crush the Oreo Thins in a resealable bag until they resemble fine crumbs.
  3. Create the base by mixing the Oreo crumbs in a bowl and pressing them into a lined mini muffin tray.
  4. Prepare the cheesecake filling by blending cream cheese, Greek yogurt, vanilla extract, and salt until smooth.
  5. Fold in the Cool Whip gently to maintain its light and fluffy texture.
  6. Assemble the bites by spooning the cheesecake mixture over the Oreo base.
  7. Chill the bites in the fridge for at least 2 hours to set.
  8. Serve chilled and enjoy your delicious creations!

Notes

These cheesecake bites can be customized with various flavors or ingredients, and they freeze well for later enjoyment.

Nutrition

Keywords: Oreo, Cheesecake, No-Bake Dessert, Easy Recipe, Healthy Dessert