Easy No-Bake Peanut Butter Oat Cups
Delightful no-bake oat cups packed with rich peanut butter flavor, chewy oats, and a hint of sweetness, perfect for snacking or dessert.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Snack
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ½ cups Old-fashioned rolled oats
- ½ cup Peanut butter (creamy or crunchy)
- ¼ cup Honey or maple syrup
- 2 tablespoons Coconut oil
- ½ cup Chocolate chips
- Pinch of salt
Instructions
- Prep your muffin tin by lightly greasing it or lining with muffin liners.
- Combine the oats, coconut oil, and pinch of salt in a large bowl, stirring well.
- Add the peanut butter, microwaving it if stiff, and mix until fully incorporated.
- Pour in the honey (or maple syrup) and mix until combined.
- Fold in the chocolate chips.
- Scoop the mixture evenly into the muffin tin, pressing down firmly.
- Chill the muffin tin in the fridge for at least 30 minutes to set.
- Unmold the cups by running a knife around the edges and popping them out.
Notes
Feel free to personalize this recipe by adding your favorite mix-ins like nuts or dried fruits.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 8g
- Sodium: 70mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg
Keywords: no-bake, peanut butter, oat cups, snack, dessert, healthy, easy recipe
Find it online: https://platefulkitchen.com/easy-no-bake-peanut-butter-oat-cups/