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Cheesy Biscuit Bites

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These cheesy biscuit bites are the perfect blend of tender dough and oozy cheese, making them an ideal comfort snack for sharing.

Ingredients

  • Home-style biscuit dough
  • Butter
  • Shredded Italian cheese blend
  • Marinara sauce
  • Mozzarella cheese
  • Mini pepperonis
  • Garlic
  • Parsley
  • Grated Parmesan cheese

Instructions

  1. Preheat the Oven: Start by preheating your oven to 400°F (200°C).
  2. Prepare the Baking Sheet: Line a baking sheet with parchment paper.
  3. Make the Biscuit Dough: If using store-bought, separate the dough; if homemade, roll it to 1/2 inch thickness.
  4. Add the Cheese: Flatten each biscuit piece and place a spoonful of shredded cheese in the center.
  5. Incorporate the Mini Pepperonis (Optional): Sprinkle mini pepperonis over the cheese if desired.
  6. Wrap Them Up: Fold the dough over the filling, pinching to seal.
  7. Melt the Butter: Melt butter in a small bowl and stir in minced garlic.
  8. Brush and Coat: Brush wrapped bites with garlic butter and sprinkle with Parmesan and parsley.
  9. Bake: Bake for 15-18 minutes until golden brown and cheese is melted.
  10. Serve and Enjoy: Serve warm with marinara sauce for dipping.

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven to restore crispiness.

Nutrition

Keywords: cheesy bites, biscuit snacks, comfort food, party appetizer, easy recipes

Find it online: https://platefulkitchen.com/cheesy-biscuit-bites/